I get told that exact same thing all the time. I eat peppers and hot sauce on just about everything (that Tapatio, Valentina, and Sriracha though). Normally I grow some types of peppers myself to make my own hot sauce (Thai peppers is my usual), but I always get some at the Farmer's market as well. I go once a week because it's 45 miles to Lancaster lol.
Umm, well this time of year the things they normally have are berries and zucchinis and squashes, so I normally get a bunch of berries (love them). Later on in the summer, I get New Mexico chiles, jalapenos, peaches, nectarines, fresh raisins, dates, melons, and stuff like that. But I always get some fresh olives that they grow around here lol.